Recomienda este artículo a tus amigos:
Live Food in Aquaculture: Proceedings of the Live Food and Marine Larviculture Symposium Held in Nagasaki, Japan, September 1-4, 1996 - Developments in Hydrobiology A Hagiwara Softcover Reprint of the Original 1st Ed. 1997 edition
Live Food in Aquaculture: Proceedings of the Live Food and Marine Larviculture Symposium Held in Nagasaki, Japan, September 1-4, 1996 - Developments in Hydrobiology
A Hagiwara
Proceedings of the Live Food and Marine Larviculture Symposium held in Nagasaki, Japan, September 1-4, 1996
345 pages, 129 black & white illustrations, biography
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 28 de enero de 2011 |
| ISBN13 | 9789048150038 |
| Editores | Springer |
| Género | Topical > Ecology |
| Páginas | 345 |
| Dimensiones | 210 × 279 × 18 mm · 784 g |
| Editor | Hagiwara, Atsushi |
| Editor | Lubzens, Esther (Israel Oceanographic Limnologic Research) |
| Editor | Snell, Terry W. (School of Biology, Georgia Institute of Technology, Atlanta, Usa) |
| Editor | Tamaru, C. S. (School of Ocean Earth Science and Technology, University of Hawaii, Honolulu, Usa) |