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Biofortification of Food Crops Softcover reprint of the original 1st ed. 2016 edition
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Biofortification of Food Crops
The chapters presented in this book 'Biofortification of Food Crops' depict how agricultural technological interventions have true role in alleviating malnutrition.
492 pages, 54 Illustrations, color; 9 Illustrations, black and white; XIV, 492 p. 63 illus., 54 illu
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 31 de marzo de 2018 |
| ISBN13 | 9788132238225 |
| Editores | Springer, India, Private Ltd |
| Páginas | 492 |
| Dimensiones | 150 × 220 × 10 mm · 1,06 kg |
| Editor | Praharaj, C S |
| Editor | Singh, N P |
| Editor | Singh, S S |
| Editor | Singh, Ummed |
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