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The Art and Science of Tempura: A Comprehensive Guide to Ingredients, Techniques and Equipment Takashi Nakagawa
The Art and Science of Tempura: A Comprehensive Guide to Ingredients, Techniques and Equipment
Takashi Nakagawa
Everything you need to know about Japanese tempura is in this book!
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 3 de marzo de 2026 |
| ISBN13 | 9784805319123 |
| Editores | Tuttle Publishing |
| Páginas | 224 |
| Dimensiones | 203 × 262 × 28 mm · 1,14 kg |