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Vertical Relationships and Coordination in the Food System - Contributions to Economics L Venturini Softcover reprint of the original 1st ed. 1999 edition
Vertical Relationships and Coordination in the Food System - Contributions to Economics
L Venturini
New analysis and empirical evidence on several topics such as the determinants of shape and nature of the vertical relationships in the food system, the determinants of vertical co-ordination and competition, types and mechanisms of co-ordination as well as the consequences for competitiveness, consumer welfare and policy implications are provided.
651 pages, 16 black & white illustrations, 94 black & white tables, biography
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 29 de marzo de 1999 |
| ISBN13 | 9783790811926 |
| Editores | Springer-Verlag Berlin and Heidelberg Gm |
| Páginas | 641 |
| Dimensiones | 155 × 235 × 33 mm · 907 g |
| Lengua | Alemán |
| Editor | Galizzi, Giovanni |
| Editor | Venturini, Luciano |