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Diet for the Sick: A Treatise on the Values of Foods, Their Application to Special Conditions of Health and Disease, And on the Best Methods of Their Preparation Henderson, Mary F (Mary Foote)
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Diet for the Sick: A Treatise on the Values of Foods, Their Application to Special Conditions of Health and Disease, And on the Best Methods of Their Preparation
Henderson, Mary F (Mary Foote)
250 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de marzo de 2017 |
| ISBN13 | 9783744646055 |
| Editores | Hansebooks |
| Páginas | 250 |
| Dimensiones | 148 × 210 × 14 mm · 331 g |
| Lengua | Alemán |
