Calculation of Daily Intake Limits of Broiler Meat for Humans - Khalil Ur Rehman - Libros - LAP LAMBERT Academic Publishing - 9783659487484 - 7 de noviembre de 2013
En caso de que portada y título no coincidan, el título será el correcto

Calculation of Daily Intake Limits of Broiler Meat for Humans

Precio
$ 39,49
sin IVA

Pedido desde almacén remoto

Entrega prevista 22 de sep. - 5 de oct.
Recibe notificaciones sobre nuevos lanzamientos de Khalil Ur Rehman
Añadir a tu lista de deseos de iMusic

Aún no valorado

Recent trend in poultry industry is to produce crop by enhancing the growth rate and weight to meet the requirement. Normally domestic layer take almost 70 to 80 weeks to gain the weight of 1.5kg because that is omnivore and takes insects, seeds and vegetables as feed. But requirement is to produce crop in short time period within 6 to 7 weeks. For this purpose various metals are added in poultry feed to make possible the boost in weight. Many studies investigated that artificial feed contents were being added in broiler feed to enhance the growth rate and weight. This study was conducted to determine the heavy metals concentrations in broiler and to calculate the daily intake limits of broiler meat for humans.

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 7 de noviembre de 2013
ISBN13 9783659487484
Editores LAP LAMBERT Academic Publishing
Páginas 76
Dimensiones 150 × 5 × 225 mm   ·   131 g
Lengua Alemán  

Mas por Khalil Ur Rehman

Mostrar todo