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Brassica - Biotechnology in Agriculture and Forestry 2004 edition
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Brassica - Biotechnology in Agriculture and Forestry
Recent advances in plant cell and molecular biology have opened new avenues for the improvement of crop plants in the genus "Brassica" - oilseeds and vegetables of worldwide economic importance.
344 pages, 23 black & white tables, biography
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 13 de mayo de 2004 |
| ISBN13 | 9783540202646 |
| Editores | Springer-Verlag Berlin and Heidelberg Gm |
| Páginas | 344 |
| Dimensiones | 155 × 235 × 20 mm · 748 g |
| Lengua | Alemán |
| Editor | Douglas, Carl J. |
| Editor | Pua, Eng Chong |
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