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Best Practices in Hospitality and Tourism Marketing and Management: A Quality of Life Perspective - Applying Quality of Life Research Ana Maria Campon-Cerro-Jose Manuel Hernandez-Mogol 1st ed. 2019 edition
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Best Practices in Hospitality and Tourism Marketing and Management: A Quality of Life Perspective - Applying Quality of Life Research
Ana Maria Campon-Cerro-Jose Manuel Hernandez-Mogol
This volume analyses the positive effects that tourism generates on resident’s quality of life, and how this influences tourists’ quality of life as they enjoy an enriching experience in the destination they visit.
369 pages, 34 Illustrations, black and white; XI, 369 p. 34 illus.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 9 de agosto de 2018 |
| ISBN13 | 9783319916910 |
| Editores | Springer International Publishing AG |
| Páginas | 369 |
| Dimensiones | 242 × 163 × 29 mm · 724 g |
| Lengua | Francés |
| Editor | Campon-Cerro, Ana Maria |
| Editor | Folgado-Fernandez, Jose Antonio |
| Editor | Hernandez-Mogollon, Jose Manuel |
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