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Economic and Social Impacts of Food Self-Reliance in the Caribbean Ekaterina Dorodnykh 1st ed. 2017 edition
Economic and Social Impacts of Food Self-Reliance in the Caribbean
Ekaterina Dorodnykh
This book provides a multilayered analysis of food import dependency and its impact on food security in the Caribbean region. Moreover, the author evaluates economic and social benefits of food self-sufficiency as a strategy aimed to improve domestic food production by increased availability of locally produced food products.
134 pages, 14 colour illustrations, 12 colour tables, biography
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 27 de enero de 2017 |
| ISBN13 | 9783319501871 |
| Editores | Springer International Publishing AG |
| Páginas | 134 |
| Dimensiones | 148 × 210 × 14 mm · 408 g |
| Lengua | Alemán |