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Applied Genomics of Foodborne Pathogens - Food Microbiology and Food Safety 1st ed. 2017 edition
Applied Genomics of Foodborne Pathogens - Food Microbiology and Food Safety
This book provides a timely and thorough snapshot into the emerging and fast evolving area of applied genomics of foodborne pathogens.
205 pages, 9 black & white illustrations, 19 colour illustrations, 21 colour tables, biography
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 7 de febrero de 2017 |
| ISBN13 | 9783319437491 |
| Editores | Springer International Publishing AG |
| Páginas | 205 |
| Dimensiones | 243 × 162 × 18 mm · 492 g |
| Lengua | Alemán |
| Editor | Den Bakker, Henk C. |
| Editor | Deng, Xiangyu |
| Editor | Hendriksen, Rene S. |