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Critical Dietary Factors in Cancer Chemoprevention 1st ed. 2016 edition
Critical Dietary Factors in Cancer Chemoprevention
This book focuses on the prophylactic potential of diet-derived factors in primary prevention of cancer. The work presents options of routine inclusion of specific dietary regimens for prevention as well as therapeutic strategy for better management through adjuvant interventions in cancer treatment.
373 pages, 2 black & white illustrations, 37 colour illustrations, biography
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 16 de octubre de 2015 |
| ISBN13 | 9783319214603 |
| Editores | Springer International Publishing AG |
| Páginas | 373 |
| Dimensiones | 155 × 235 × 22 mm · 721 g |
| Lengua | Alemán |
| Editor | Ahmad, Aamir |
| Editor | Ullah, Mohammad Fahad |