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Bioactive Molecules with Healthy Features to Food and Non-food Applications Maria Dolores Torres
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Bioactive Molecules with Healthy Features to Food and Non-food Applications
Maria Dolores Torres
The main aim of this Special Issue is to provide an overview of recent advances in the processing, characterization, structure-activity links, and applications of natural bioactive molecules from a wide range of sources. The incorporation of these bioactive compounds in innovative functional matrices is also a matter of interest.
150 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 30 de noviembre de 2021 |
| ISBN13 | 9783036514987 |
| Editores | Mdpi AG |
| Páginas | 150 |
| Dimensiones | 170 × 244 × 14 mm · 526 g |
| Lengua | Inglés |
