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Functional Foods and Nutraceuticals: Chemistry, Health Benefits and the Way Forward
Functional Foods and Nutraceuticals: Chemistry, Health Benefits and the Way Forward
Progress in understanding the association between the health benefits of foods, prevention of diseases and immunity enhancers has led researchers to focus on functional components of foods.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 3 de julio de 2025 |
| ISBN13 | 9783031593673 |
| Editores | Springer International Publishing AG |
| Páginas | 387 |
| Dimensiones | 150 × 220 × 10 mm · 604 g |
| Lengua | Alemán |
| Editor | Ahmad, Farhan Jalees |
| Editor | Bashir, Khalid |
| Editor | Jan, Kulsum |