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Introduction to Food Chemistry Vassilis Kontogiorgos Second Edition 2024 edition
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Introduction to Food Chemistry
Vassilis Kontogiorgos
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 17 de abril de 2025 |
| ISBN13 | 9783031535604 |
| Editores | Springer International Publishing AG |
| Páginas | 175 |
| Dimensiones | 180 × 253 × 18 mm · 370 g |
| Lengua | Alemán |
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