Ethics of Eating and Drinking: Food and Relations - SpringerBriefs in Applied Sciences and Technology - Adriano Fabris - Libros - Springer International Publishing AG - 9783031510281 - 2 de enero de 2024
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Ethics of Eating and Drinking: Food and Relations - SpringerBriefs in Applied Sciences and Technology 1st ed. 2024 edition

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This book presents and discusses some of the problems that are increasingly emerging today in our relationship with food as well as in our style of eating and drinking. Not only the book highlights some key ethical problems associated with the act of eating and drinking, yet it also describes some ethically sustainable solutions to them.


68 pages, 1 Illustrations, black and white; X, 68 p. 1 illus.

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 2 de enero de 2024
ISBN13 9783031510281
Editores Springer International Publishing AG
Páginas 68
Dimensiones 150 × 220 × 10 mm   ·   122 g
Lengua Alemán  

Mas por Adriano Fabris

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