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Paul B. Thompson's Philosophy of Agriculture: Fields, Farmers, Forks, and Food - The International Library of Environmental, Agricultural and Food Ethics 2023 edition
Paul B. Thompson's Philosophy of Agriculture: Fields, Farmers, Forks, and Food - The International Library of Environmental, Agricultural and Food Ethics
Composed by an international crop of scholars working on the future of food ethics, the volume is a vital contribution to scholars and practitioners thinking through our relationships to the food systems that sustain us.
206 pages, 5 Illustrations, color; 3 Illustrations, black and white; X, 206 p. 8 illus., 5 illus. in
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 2 de enero de 2024 |
| ISBN13 | 9783031374838 |
| Editores | Springer International Publishing AG |
| Páginas | 206 |
| Dimensiones | 150 × 220 × 20 mm · 544 g |
| Lengua | Alemán |
| Editor | Noll, Samantha |
| Editor | Piso, Zachary |