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Engineering Aspects of Food Quality and Safety - Food Engineering Series 2023 edition
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Engineering Aspects of Food Quality and Safety - Food Engineering Series
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 22 de agosto de 2024 |
| ISBN13 | 9783031306853 |
| Editores | Springer International Publishing AG |
| Páginas | 445 |
| Dimensiones | 150 × 220 × 10 mm · 686 g |
| Lengua | Alemán |
| Editor | Chaurasiya, Ram Saran |
| Editor | Hebbar, H. Umesh |
| Editor | Raghavarao, K.S.M.S. |
| Editor | Ranjan, Shivendu |
| Editor | Sharma, Richa |
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