Recomienda este artículo a tus amigos:
Fig (Ficus carica): Production, Processing, and Properties
Fig (Ficus carica): Production, Processing, and Properties
This book creates a multidisciplinary forum of discussion on Ficus carica with particular emphasis on its horticulture, post-harvest, marketability, phytochemistry, extraction protocols, biochemistry, nutritional value, functionality, health-promoting properties, ethnomedicinal applications, technology and processing.
817 pages, 110 Illustrations, color; 26 Illustrations, black and white; XV, 817 p. 136 illus., 110 i
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 22 de febrero de 2024 |
| ISBN13 | 9783031164958 |
| Editores | Springer International Publishing AG |
| Páginas | 817 |
| Dimensiones | 150 × 220 × 10 mm · 1,24 kg |
| Lengua | Alemán |
| Editor | Ramadan, Mohamed Fawzy |