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Artificial Intelligence: A Real Opportunity in the Food Industry - Studies in Computational Intelligence 2023 edition
Artificial Intelligence: A Real Opportunity in the Food Industry - Studies in Computational Intelligence
This book emphasizes the latest developments and achievements in AI and related technologies with a special focus on food quality. The book describes the applications, and conceptualization of ideas, and critical surveys covering most aspects of AI for food quality.
153 pages, 44 Illustrations, color; 13 Illustrations, black and white; VII, 153 p. 57 illus., 44 ill
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 4 de noviembre de 2022 |
| ISBN13 | 9783031137013 |
| Editores | Springer International Publishing AG |
| Páginas | 153 |
| Dimensiones | 150 × 220 × 20 mm · 448 g |
| Lengua | Alemán |
| Editor | Hassanien, Aboul Ella |
| Editor | Soliman, Mona |