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Bioactive Compounds in Underutilized Vegetables and Legumes - Reference Series in Phytochemistry 1st ed. 2021 edition
Bioactive Compounds in Underutilized Vegetables and Legumes - Reference Series in Phytochemistry
It describes their pharmacological, biological and health effects in detail, and provides a strategic framework for further research and global development activities. Using a consistent structure and divided into 9 parts based on the plant source, the book reviews bioactive compounds in various plant species.
681 pages, 200 Tables, color; 66 Illustrations, color; 23 Illustrations, black and white; XX, 681 p.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 20 de julio de 2021 |
| ISBN13 | 9783030574147 |
| Editores | Springer Nature Switzerland AG |
| Páginas | 681 |
| Dimensiones | 150 × 220 × 20 mm · 1,42 kg |
| Lengua | Alemán |
| Editor | Murthy, Hosakatte Niranjana |
| Editor | Paek, Kee Yoeup |