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Advanced Dairy Chemistry, Volume 2: Lipids Fourth Edition 2020 edition
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Advanced Dairy Chemistry, Volume 2: Lipids
489 pages, 16 Illustrations, color; 90 Illustrations, black and white; XVII, 489 p. 106 illus., 16 i
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 9 de diciembre de 2020 |
| ISBN13 | 9783030486853 |
| Editores | Springer Nature Switzerland AG |
| Páginas | 489 |
| Dimensiones | 260 × 182 × 37 mm · 1,11 kg |
| Lengua | Alemán |
| Editor | Fox, Patrick F. |
| Editor | McSweeney, Paul L. H. |
| Editor | O'Mahony, James A. |
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