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New Rules of Cheese Anne Saxelby
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New Rules of Cheese
Anne Saxelby
"A fun and quirky guide to the essential rules for enjoying cheese, including tips on selecting and tasting different varieties, serving and pairing cheeses, as well as a brief history on cheese and a rundown of how cheeses are made"--
160 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 20 de octubre de 2020 |
| ISBN13 | 9781984857897 |
| Editores | Penguin Putnam Inc |
| Páginas | 160 |
| Dimensiones | 181 × 133 × 18 mm · 296 g |
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