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Cook the pantry - vegan pantry-to-plate recipes in 20 minutes or less Robin Robertson
Cook the pantry - vegan pantry-to-plate recipes in 20 minutes or less
Robin Robertson
Eating vegan is easier than ever with these quick plant-based recipes using ingredients from your pantry.
Renowned chef Robin Robertson shows you how to prepare delicious, nutritious, and totally plant-based soups, pastas, burgers, salads, desserts and more—all in twenty minutes or less! Using her cost-conscious tips, your
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 13 de octubre de 2015 |
| ISBN13 | 9781941252185 |
| Editores | Vegan Heritage Press, LLC |
| Páginas | 184 |
| Dimensiones | 150 × 220 × 10 mm · 410 g |
| Lengua | Inglés |
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