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The Butter Cookbook: The complete guide to the ultimate ingredient Monica Cavarsan
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Entrega prevista 18 - 23 de sep. de 2026
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The Butter Cookbook: The complete guide to the ultimate ingredient
Monica Cavarsan
Dip into the world of butter, from its to history to its present, and learn about how to make it, how to use it, and most importantly, how to enjoy it. A book for butter lovers, whether they want to learn about how it came to be, how it's produced today, or how to make their own basic, infused, and flavored butters at home. The Butter Cookbook's 70 recipes ele
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Pendiente de lanzamiento | 10 de septiembre de 2026 |
| ISBN13 | 9781923503465 |
| Editores | Smith Street Books |
| Páginas | 240 |
| Dimensiones | 150 × 220 × 20 mm · 566 g |
