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Gohan: Everyday Japanese Cooking: Memories and stories from my family's kitchen Emiko Davies
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Gohan: Everyday Japanese Cooking: Memories and stories from my family's kitchen
Emiko Davies
Practically any home-cooked Japanese meal revolves around rice. It sits beside miso soup, pickles, tofu and a piece of grilled fish at breakfast. It soaks up the sauce in a comforting donburi bowl, or is wrapped in nori for the ultimate portable lunch - onigiri. And it's there for dinner, perhaps served with a pickled plum, some mild Japanese curry, braised fish or even a Japanese-style
256 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 29 de octubre de 2023 |
| ISBN13 | 9781922754523 |
| Editores | Smith Street Books |
| Páginas | 256 |
| Dimensiones | 208 × 248 × 34 mm · 1,26 kg |
| Lengua | Inglés |
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