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How to Make Bread: Step-By-Step Recipes for Yeasted Breads, Sourdoughs, Soda Breads and Pastries Emmanuel Hadjiandreou
How to Make Bread: Step-By-Step Recipes for Yeasted Breads, Sourdoughs, Soda Breads and Pastries
Emmanuel Hadjiandreou
Today, people are rediscovering the joys of baking their own bread, not only as a cost-saving measure, but with the desire to go back to basics and enjoy making something rewarding.
160 pages, col. Illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 8 de septiembre de 2011 |
| ISBN13 | 9781849751407 |
| Editores | Ryland, Peters & Small Ltd |
| Páginas | 176 |
| Dimensiones | 262 × 227 × 21 mm · 1,07 kg |
| Lengua | Inglés |
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