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Pig: Cooking with a Passion for Pork Johnnie Mountain
Pig: Cooking with a Passion for Pork
Johnnie Mountain
Discover the secrets of cooking with pork to create amazing meals - from the charismatic owner of The English Pig restaurant, whose recipes reflect his dedication to showing you how to find your inner pig!
224 pages, col. Illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 31 de agosto de 2021 |
| Fecha de lanzamiento original | 2012 |
| ISBN13 | 9781848990364 |
| Editores | Watkins Media |
| Páginas | 224 |
| Dimensiones | 199 × 249 × 24 mm · 1,08 kg |