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The Best of Traditional British Cooking: More Than 70 Classic Step-by-step Dishes from All Around Britain, Beautifully Illustrated with Over 250 Photographs Christopher Trotter
The Best of Traditional British Cooking: More Than 70 Classic Step-by-step Dishes from All Around Britain, Beautifully Illustrated with Over 250 Photographs
Christopher Trotter
Britain is home to many world-famous classics, such as fish and chips, the cooked breakfast, and summer pudding, as well as regional specialities including Cornish pasties, Irish soda bread and Scottish shortbread. This book features a selection of 70 recipes covering England, Scotland, Wales and Northern Ireland.
96 pages, over 250 photographs
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 31 de diciembre de 2016 |
| ISBN13 | 9781846817076 |
| Editores | Anness Publishing |
| Páginas | 96 |
| Dimensiones | 217 × 280 × 6 mm · 368 g |
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