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Reconnecting Consumers, Producers and Food: Exploring Alternatives - Cultures of Consumption Series Kneafsey, Moya (University of Coventry, UK)
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Reconnecting Consumers, Producers and Food: Exploring Alternatives - Cultures of Consumption Series
Kneafsey, Moya (University of Coventry, UK)
Presents analysis of alternatives to various models of food provision. This book offers insights into the identities, motives and practices of individuals engaged in reconnecting producers, consumers and food. It provides evidence to support the construction of a sustainable and equitable food system.
224 pages, bibliography, index
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 1 de septiembre de 2008 |
| ISBN13 | 9781845202521 |
| Editores | Bloomsbury Publishing PLC |
| Páginas | 224 |
| Dimensiones | 162 × 241 × 17 mm · 476 g |
| Lengua | Inglés |
