Prebiotics and Probiotics: From Food to Health - Elena Franco Robles - Libros - IntechOpen - 9781839695759 - 6 de abril de 2022
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Prebiotics and Probiotics: From Food to Health

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Currently, new health benefits of probiotics have been identified, and new strains with probiotic potential have been discovered and continue to be investigated. Likewise, prebiotics and their interaction with the microbiota have been the focus of research in human and animal health, as well as to counteract zoonotic pathogenic microorganisms. Probiotics and prebiotics can be found in food and are isolated or synthesized to be supplemented as functional ingredients for the benefit of humans or animals. The volume contains thirteen chapters that explain the mechanisms of probiotics, prebiotics, and symbiotics from their interaction with the intestinal microbiota as antimicrobials and immunomodulators and their effect on human and animal health.
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254 pages

Medios de comunicación Libros     Hardcover Book   (Libro con lomo y cubierta duros)
Publicado 6 de abril de 2022
ISBN13 9781839695759
Editores IntechOpen
Páginas 254
Dimensiones 180 × 260 × 16 mm   ·   603 g
Lengua Inglés  
Editor Robles, Elena Franco

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