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Stuffed: A Political History of What We Eat and Why it Matters Pen Vogler Main edition
Stuffed: A Political History of What We Eat and Why it Matters
Pen Vogler
The fascinating history of the people, the ideas and the dishes that have fed - and starved - the nation, by the author of the Sunday Times bestselling Scoff.
464 pages, Line drawings
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 3 de octubre de 2024 |
| ISBN13 | 9781838955762 |
| Editores | Atlantic Books |
| Páginas | 464 |
| Dimensiones | 130 × 197 × 36 mm · 400 g |
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