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Food in Art: from Prehistory to the Renaissance Gillian Riley
Food in Art: from Prehistory to the Renaissance
Gillian Riley
From farming, cooking and feasting scenes depicted in the Middle Ages in books of hours to the fish and fruit of ancient frescoes and mosaics, Food in Art gives fresh insights into how food items were cultivated, hunted, trapped, stored, traded, prepared and served throughout the ages.
288 pages, 170 colour, 10 black & white
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 1 de octubre de 2014 |
| ISBN13 | 9781780233628 |
| Editores | Reaktion Books |
| Páginas | 320 |
| Dimensiones | 259 × 203 × 31 mm · 1,22 kg |
| Lengua | Inglés |
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