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Bioengineered Fruit and Vegetables: Trends in Postharvest Quality Improvement - Postharvest Biology and Technology
Bioengineered Fruit and Vegetables: Trends in Postharvest Quality Improvement - Postharvest Biology and Technology
Discusses issues related to postharvest losses in fruits and vegetable crops using latest technologies. Details recent developments, like gene overexpression approaches, promoter engineering, enhancing postharvest stability, antioxidant-regulated expression, and regulation of postharvest pathogen infection and much more.
346 pages, 21 Tables, black and white; 16 Illustrations, color; 8 Illustrations, black and white
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 22 de noviembre de 2024 |
| ISBN13 | 9781774917480 |
| Editores | Apple Academic Press Inc. |
| Páginas | 346 |
| Dimensiones | 150 × 220 × 20 mm · 720 g |
| Lengua | Inglés |
| Editor | Irfan, Mohammad |
| Editor | Kumar, Pankaj |