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The Nature of Nutraceuticals: History, Properties, Sources, and Nanotechnology - AAP Advances in Nutraceuticals 1.º edición
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The Nature of Nutraceuticals: History, Properties, Sources, and Nanotechnology - AAP Advances in Nutraceuticals
Overviews health benefits of various natural sources such as fruits, vegetables, herbs, and spices. Covers history of nutraceuticals, their advantages and disadvantages, and the various nutrients found in natural food sources. Examines current state of nutraceuticals and their use in various fields including medical, commercial, and nano.
466 pages, 14 Illustrations, color; 11 Illustrations, black and white
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 19 de marzo de 2025 |
| ISBN13 | 9781774917022 |
| Editores | Apple Academic Press Inc. |
| Páginas | 466 |
| Dimensiones | 150 × 220 × 20 mm · 920 g |
| Lengua | Inglés |
| Editor | Keservani, Raj K. |
| Editor | Kesharwani, Rajesh K. |
| Editor | Kumar, Prashant |
