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Applications of Functional Foods in Disease Prevention - AAP Advances in Nutraceuticals
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Applications of Functional Foods in Disease Prevention - AAP Advances in Nutraceuticals
Explores the role of functional food applications in prevention and management of various diseases, including diabetes, obesity, microbial infections, ulcers, mental disorders, cardiac health, bone health, and more. It discusses using bioactive compounds in the prevention, management, or treatment of diseases, with case studies.
340 pages, 20 Tables, black and white; 9 Line drawings, color; 8 Line drawings, black and white; 9 I
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 9 de enero de 2024 |
| ISBN13 | 9781774913611 |
| Editores | Apple Academic Press Inc. |
| Páginas | 340 |
| Dimensiones | 150 × 220 × 20 mm · 757 g |
| Lengua | Inglés |
| Editor | Ahire, Eknath D. |
| Editor | Keservani, Raj K. |
