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Bioactive Compounds from Multifarious Natural Foods for Human Health: Foods and Medicinal Plants - Innovations in Plant Science for Better Health 1.º edición
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Bioactive Compounds from Multifarious Natural Foods for Human Health: Foods and Medicinal Plants - Innovations in Plant Science for Better Health
This section lays out the concepts of extraction of food-based bioactive molecules, along with both conventional and modernized extraction techniques, as well as the available sources, biochemistry, structural composition, and potential biological activities of bioactive compounds.
308 pages, 9 Illustrations, color; 21 Illustrations, black and white
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 1 de agosto de 2022 |
| ISBN13 | 9781774637159 |
| Editores | Apple Academic Press Inc. |
| Páginas | 314 |
| Dimensiones | 236 × 156 × 22 mm · 652 g |
| Lengua | Inglés |
| Editor | Goyal, Megh R. |
| Editor | Suleria, Hafiz Ansar Rasul |
| Editor | Ul Ain, Huma Bader |
