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Engineering Interventions in Foods and Plants - Innovations in Agricultural & Biological Engineering Goyal, Megh R. (Point Pleasant, New Jersey, USA) 1.º edición
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Engineering Interventions in Foods and Plants - Innovations in Agricultural & Biological Engineering
Goyal, Megh R. (Point Pleasant, New Jersey, USA)
This volume focuses on new areas of processing technologies in foods and plants to help meet the increasing food demand of the rapidly growing populations of the world. It explores several emerging entrepreneurship and employment opportunities for rural peoples in food and agricultural processing, specifically beekeeping technology and honey pro
318 pages, 16 Tables, black and white; 8 Illustrations, color; 26 Illustrations, black and white
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 31 de marzo de 2021 |
| ISBN13 | 9781774636411 |
| Editores | Apple Academic Press Inc. |
| Páginas | 350 |
| Dimensiones | 150 × 220 × 10 mm · 453 g |
| Lengua | Inglés |
| Editor | Goyal, Megh R. (University of Puerto Rico, Mayaguez (Retired professor)) |
| Editor | Verma, Deepak Kumar (Indian Institute of Technology, West Bengal, India) |
