Recomienda este artículo a tus amigos:
Cucina Romana Andrew Cotto
Cucina Romana
Andrew Cotto
"Beautifully descriptive and romantic, this is one Italian adventure you don't want to miss!" -Adriana Trigiani, author of Tony's Wife
With his dream of becoming an expat in Italy realized, Jacoby Pines travels on holiday from Tuscany to Rome where another Italian adventure awaits.
While exploring the Eternal City, Jacoby learns of the possible existence of a long-lost relative. A food-filled, wine-soaked quest for ancestry ensues that takes Jacoby to the landmarks of Rome and through its quiet corners on his way to discovering something beyond his wildest imagination.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 25 de marzo de 2021 |
| ISBN13 | 9781684336692 |
| Editores | Black Rose Writing |
| Páginas | 212 |
| Dimensiones | 152 × 229 × 13 mm · 263 g |
| Lengua | Inglés |
Mas por Andrew Cotto
Mostrar todoMere med samme udgiver
Ver todo de Andrew Cotto ( Ej. Paperback Book y Book )