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The Vegetarian Diet for Kidney Disease: Preserving Kidney Function with Plant-Based Eating Joan Brookhyser Hogan
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The Vegetarian Diet for Kidney Disease: Preserving Kidney Function with Plant-Based Eating
Joan Brookhyser Hogan
Packed with clearly states up to date information on the most effective methods for managing kidney disease. This valuable book has a great deal of specific information to assist readers in implementing or continuing a plant based diet that can improve the health of their kidneys. Contains detailed meal plans and recipes.
160 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 4 de febrero de 2010 |
| ISBN13 | 9781681626703 |
| Editores | Basic Health Publications |
| Páginas | 160 |
| Dimensiones | 159 × 235 × 17 mm · 380 g |
| Lengua | Inglés |
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