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30 Breads to Bake Before You Die: The World's Best Sourdough, Croissants, Focaccia, Bagels, Pita, and More from Your Favorite Bakers (Including Dominique Ansel, Duff Goldman, and Deb Perelman) Allyson Reedy
30 Breads to Bake Before You Die: The World's Best Sourdough, Croissants, Focaccia, Bagels, Pita, and More from Your Favorite Bakers (Including Dominique Ansel, Duff Goldman, and Deb Perelman)
Allyson Reedy
112 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 19 de septiembre de 2024 |
| ISBN13 | 9781646046799 |
| Editores | Ulysses Press |
| Páginas | 144 |
| Dimensiones | 242 × 195 × 14 mm · 474 g |
| Lengua | Inglés |
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