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The Fresh-Milled Flour Bread Book: The Complete Guide to Mastering Your Home Mill for Artisan Sourdough, Pizza, Croissants and More Tim Giuffi
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The Fresh-Milled Flour Bread Book: The Complete Guide to Mastering Your Home Mill for Artisan Sourdough, Pizza, Croissants and More
Tim Giuffi
Kick your bread game up a notch with Tim Giuffi’s mill-your-own-flour method that crafts delicious, bakery-style breads right in your own kitchen.
144 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 17 de julio de 2023 |
| ISBN13 | 9781645679592 |
| Editores | Page Street Publishing Co. |
| Páginas | 144 |
| Dimensiones | 200 × 20 × 232 mm · 362 g |
