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Forage. Gather. Feast.: 100+ Recipes from West Coast Forests, Shores, and Urban Spaces Maria Finn
Forage. Gather. Feast.: 100+ Recipes from West Coast Forests, Shores, and Urban Spaces
Maria Finn
Celebrate the pleasure of the wilderness (or even your backyard) with this approachable forage-to-kitchen cookbook featuring 110 recipes using foragable foods—from seaweed love to mushroom lust and everything in between.
304 pages, 90 PHOTOS
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 9 de abril de 2024 |
| ISBN13 | 9781632174864 |
| Editores | Blue Star Press |
| Páginas | 304 |
| Dimensiones | 216 × 185 × 27 mm · 768 g |
| Lengua | Inglés |
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