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Nutrition in Kidney Disease - Nutrition and Health Softcover Reprint of Hardcover 1st Ed. 2008 edition
Nutrition in Kidney Disease - Nutrition and Health
This book provides a comprehensive perspective of the emerging science in nutrition in kidney disease. It is written by a collaborative group of distinguished dietitians and physicians who have devoted their careers to the care of patients with kidney disease.
648 pages, 17 black & white illustrations, 3 colour illustrations, 103 black & white tables
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 16 de diciembre de 2010 |
| ISBN13 | 9781617377747 |
| Editores | Humana Press Inc. |
| Páginas | 648 |
| Dimensiones | 155 × 235 × 33 mm · 1,09 kg |
| Lengua | Inglés |
| Editor | Burrowes, Jerrilynn D. |
| Editor | Byham-gray, Laura D. |
| Editor | Chertow, Glenn M. |