Real Food / Fake Food: Why You Don't Know What You're Eating and What You Can Do About It - Larry Olmsted - Libros - Workman Publishing - 9781616207410 - 3 de octubre de 2017
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Real Food / Fake Food: Why You Don't Know What You're Eating and What You Can Do About It

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You've seen the headlines - Parmesan cheese made from wood pulp. Lobster rolls containing no lobster at all. Extra virgin olive oil that isn't. So many fake foods are in our supermarkets, our restaurants, and our kitchen cabinets that it's hard to know what we're eating anymore.


336 pages, Text only

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 3 de octubre de 2017
ISBN13 9781616207410
Editores Workman Publishing
Páginas 352
Dimensiones 209 × 142 × 24 mm   ·   354 g
Lengua Inglés  

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