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Dumplings: Over 100 Recipes from the Heart of China to the Coasts of Italy - The Art of Entertaining Derek Bissonnette
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Dumplings: Over 100 Recipes from the Heart of China to the Coasts of Italy - The Art of Entertaining
Derek Bissonnette
From comfort-food favorites and delicious desserts to vegetarian classics and gluten-free options, this is the only dumpling cookbook you'll ever need.
272 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 10 de diciembre de 2019 |
| ISBN13 | 9781604339000 |
| Editores | HarperCollins Focus |
| Páginas | 224 |
| Dimensiones | 210 × 445 × 14 mm · 592 g |
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