Growing Good Things to Eat in Texas: Profiles of Organic Farmers and Ranchers across the State - Texas A&M University Agriculture Series - Pamela Walker - Libros - Texas A & M University Press - 9781603441070 - 1 de agosto de 2009
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Growing Good Things to Eat in Texas: Profiles of Organic Farmers and Ranchers across the State - Texas A&M University Agriculture Series


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As more and more people seek locally grown food, independent family owned and operated agriculture has expanded, creating local networks for selling and buying produce, meat, and dairy products and reviving local agricultural economies throughout the United States. Pamela Walker and Linda Walsh portray eleven farming and ranch families who are part of this food revival in Texas.


184 pages, 66 colour photos, map, index

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 1 de agosto de 2009
ISBN13 9781603441070
Editores Texas A & M University Press
Páginas 184
Dimensiones 229 × 241 × 20 mm   ·   884 g

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