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Dietetic Service Operation Handbook: Practical Applications in Geriatric Care Karen Kolasa 1.º edición
Dietetic Service Operation Handbook: Practical Applications in Geriatric Care
Karen Kolasa
Approved by the Dietary Managers Association for 9 CEUs through September 1998!Here is a useful guide that helps both administrators and food service workers understand the daily functions of their dietary departments.
176 pages, 1, black & white illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 28 de marzo de 1994 |
| ISBN13 | 9781560220275 |
| Editores | Taylor & Francis Inc |
| Páginas | 176 |
| Dimensiones | 152 × 212 × 14 mm · 430 g |
| Lengua | Inglés |