![Texas Q: 100 Recipes for the Very Best Barbecue from the Lone Star State, All Smoke-Cooked to Perfection [A Cookbook] - Cheryl Jamison - Libros - Harvard Common Press,U.S. - 9781558329713 - 1 de abril de 2020](https://imusic.b-cdn.net/images/item/original/713/9781558329713.jpg?cheryl-jamison-2020-texas-q-100-recipes-for-the-very-best-barbecue-from-the-lone-star-state-all-smoke-cooked-to-perfection-a-cookbook-paperback-book&class=scaled&v=1588248841)
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Texas Q: 100 Recipes for the Very Best Barbecue from the Lone Star State, All Smoke-Cooked to Perfection [A Cookbook] Cheryl Jamison
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Texas Q: 100 Recipes for the Very Best Barbecue from the Lone Star State, All Smoke-Cooked to Perfection [A Cookbook]
Cheryl Jamison
The only book on Texas barbecue that goes beyond beef and brisket to cover pork, lamb, chicken, and seafood, celebrating the true variety of genuine Texas Q.
192 pages, 25 color photos
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de abril de 2020 |
| ISBN13 | 9781558329713 |
| Editores | Harvard Common Press,U.S. |
| Páginas | 192 |
| Dimensiones | 233 × 191 × 17 mm · 544 g |
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