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Mediterranean Vegan Kitchen:...Dishes From The Healthiest Region Under The Sun Donna Klein Reprint edition
Mediterranean Vegan Kitchen:...Dishes From The Healthiest Region Under The Sun
Donna Klein
After years of research, scientists declared that the Mediterranean diet was the best one for overall good health-and the exciting news was that it tasted great, too.
With recipes for everything from nutritious appetizers to dairy-free desserts, this unique Mediterranean vegan cookbook is ideal for vegetarians, those with a lactose intolerance, and anyone who wants to make gloriously delicious dishes without meat, eggs, or dairy. Dishes include:
* Sicilian Eggplant Relish
* Catalan Grilled Vegetables with Almond Sauce
* Classic Italian Minestrone
* Moroccan Fresh Tomato Salad
* Black Olive Bread
* Zucchini-Lemon Couscous
* Greek Currant Cake
* Braised Pears in Red Wine
* and more
272 pages
| Medios de comunicación | Libros Book |
| Publicado | 1 de mayo de 2001 |
| ISBN13 | 9781557883599 |
| Editores | Penguin Random House |
| Páginas | 272 |
| Dimensiones | 190 × 233 × 19 mm · 362 g |
| Lengua | Inglés |
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