Recomienda este artículo a tus amigos:
Everyday Eating: Food, Taste and Trends in Britain since the 1950s Warde, Alan (The University of Manchester) Abridged edition
Precio
$ 28,49
sin IVA
Pedido desde almacén remoto
Entrega prevista 18 - 30 de jun.
Nuestros clientes opinan:
Añadir a tu lista de deseos de iMusic
Everyday Eating: Food, Taste and Trends in Britain since the 1950s
Warde, Alan (The University of Manchester)
This fascinating book examines continuity and change in food consumption and eating patterns since the 1950s. The culinary landscape of Britain is explored through discussion of commodification, globalisation and diversification enabling an understanding of both developing trends and enduring habits.
192 pages, No
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 28 de mayo de 2024 |
| ISBN13 | 9781529224139 |
| Editores | Bristol University Press |
| Páginas | 220 |
| Dimensiones | 215 × 140 × 16 mm · 280 g |
